Hey BC! What's for dinner?

[kohl]

Recipes, pictures, stories. What's yours?

:popcorn:

First up, was Pasta and Salad

[Minx_raptor]

I'm probably making this tonight, or a lentil salad,not sure which though.

http://allrecipes.com/Recipe/Tofu-and-Veggies-in-Peanut-Sauce/Detail.aspx?evt19=1

[Samurai Kai]

Vegetable lasagna.

[kohl]

Mmm The Peanut Tofu looks good. Inspires me to make a similar dish, I'll try it out.

I love Lasagna :gay: A friend made me a great Lasagna, all in a dish with raw noodles, made the whole process a lot simpler. Haven't tried to repeat. Thinking about it now, I might be able to do the process in a pan. ???

It Shall Be Done!
FOR SCIENCE!
:birdy:

[JaiJackal]

http://www.landolakes.com/Blog/the-big-game-and-a-great-appetizer-pull-apart-party-loaf

Totally ended up making that pull-apart loaf a while back and it was pretty damn delicious.

[twotailz]

banana cake and whisky

[kohl]

Amazing :D

I had white cheddar pasta with cut, breaded chicken patties.

[Zareth]

Cap'n Crunch!

Gotta wait a bit before I can get some more stuff for actual food. :p

[kohl]

Yeah. Most of my meals have been snacky foods. Healthy snacks though. Shoulda took a picture of my meal last night.

Half dozen of chicken legs. Lathered them up in Tom Yum Soup Base, Horseradish Mayo, and some Wasabi flavored Soya Sauce. Cut up a carrot and a jalapeno pepper. Wrapped it all in a bundle with tin foil, with the veges on top. Then wrapped up a couple 'tatoes in tin foil. Threw it all on a baking sheet. 450, for an hour. Pretty prime and so little clean up.

:popcorn: :popcorn: :popcorn:

Tonight I'm probably eating a Kilogram of Beef Ravioli, $2 from Dollarama, and a bottle of hot sauce.

[Serillia]

Salmon... Can never go wrong with salmon... Unless it's old salmon lol

[Buddy]

Hamburger helper, cause i'm not a healthy person.

[kohl]

That's awesome!

I was craving Salmon Donburi all morning.

:birdy:

Last night, had Beef Liver, with mushrooms and carrots baked on top. A heap of Sweet Potatoe, Yam, and Russet fries.

I thought Yam and Sweet Potatoes where the same thing. They're labeled in two different boxes, though :S

The liver just turned out like liver. Trying to figure out a way to flavor and juice it up. It just turns out dryish and doesn't seem to take on much outside flavor. The mushrooms and carrot sucked up a lot of juice and was really good.

Going to try make Imitation Crab (Pollock) tempura, tonight.

Buddy: Try a bag of frozen veges (carrots, peas, corn) and throw that in your Helper. Cheap, Easy, Healthy, Delicious.